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Restaurant-Food-Service Jobs in Malaysia

Total Records found - 371XML | RSS
1 ] Tukang Masak Restaurant - 16 Jan 2019
At - Chicwan Bintulu - Malaysia
Mahu ada minat masak. Sudi belaja, jujur, ragin, dan kalau ada penggalaman lebih bagus. Gaji ikut penggalaman. Ada niak untuk kerja lama. Suka ajar orang
2 ] Restaurant Manager / Assistant Restaurant Manager - 16 Jan 2019
At - TalentC Recruit - Petaling Jaya
RM 2,400 - RM 3,600 a monthResponsibilitiesTo monitor and upkeep on cleanliness at both kitchen and dining areas,To check on any machines breakdown (i.e. air-conditioner, electrical, refrigerator, etc) and to contact external parties/contractors to remedy the causeTo notify the complex Management in case of emergency cut off electricity and water supplyTo check on the quality of daily supplies, re
3 ] Restaurant Manager / Assistant Restaurant Manager - 16 Jan 2019
RM 4,000 - RM 4,500 a monthDuties & Responsibilities: Recruiting, training and supervising staffAgreeing and managing budgetsPlanning menusEnsuring compliance with licensing, hygiene and health and safety legislation/guidelinesPromoting and marketing the businessOverseeing stock levelsOrdering suppliesProducing staff rotasHandling customer enquiries and complaintsTaking reservationsGreeting and ad
4 ] Restaurant Manager (Trainee Position Available) - 16 Jan 2019
At - Agensi Pekerjaan TalentC Recruit Sdn Bhd - Petaling Jaya
RM 2,400 - RM 3,600 a monthResponsibilitiesTo monitor and upkeep on cleanliness at both kitchen and dining areas,To check on any machines breakdown (i.e. air-conditioner, electrical, refrigerator, etc) and to contact external parties/contractors to remedy the causeTo notify the complex Management in case of emergency cut off electricity and water supplyTo check on the quality of daily supplies, re
5 ] Restaurant Service Crew (Johor Bahru) - 16 Jan 2019
At - T Plus F & B Sdn Bhd - Johor Bahru
RM 1,600 - RM 2,000 a monthTo ensure outlet is always well maintained, clean, safe and comfortable for customers.To have full knowledge of the menu food and beverage items.To ensure the outlet SOPs all are well met and maintain.To ensure the daily business operation running smoothlySmile always attitude during working in outlet.Responsible and Self-Motivated.Willing to learn.Able to work as a team
6 ] Executive Sous Chef - 16 Jan 2019
At - AccorHotels - Kuala Lumpur
To set up SOP and policies with the Executive Chef and ensure the efficient implementation of these policies and procedures. Assist in the procurement of Kitchen equipment’s and utensils giving specifications qualities and quantity descriptions. Works closely with Executive Chef on menu planning, recipes and food presentation. To control food costs and wastage. Work with Receiving Officer to main
7 ] Kitchen chef/Bar Tender - 16 Jan 2019
At - Beer And Barrel - Klang
RM 2,500 - RM 3,500 a monthKitchen Chef/Cook- Able to cook simple western food,finger bites- Can manage kitchenBar Tender- Prepare mocktail n cocktail drinks- Able to keep track on stockJob Type: Full-timeSalary: RM2,500.00 to RM3,500.00 /monthExperience:server: 2 years (Preferred)
8 ] Chef - 16 Jan 2019
At - Meida Foodstuffs Supplies Plt - Malaysia
RM 1,800 - RM 2,500 a monthResponsibilities: Set up the small kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.Involve in purchase food ingredients,cooking & food preparation.Study each recipe and gather all necessary ingredients.Cook food in a timely manner.Ensure food is stored, prepared and presented in a safe and hygienic manner.Ensure safety and sanitation pra
9 ] CHEF CRUISE SHIP - 16 Jan 2019
At - JK Dynamic Resources International cruise ship - Kuala Lumpur
RM 2,800 - RM 7,000 a monthContractFancy to work on Cruise Ship?Let's grab this golden opportunity and start work on broadBenefits: » Salary In USD » Tips And Bonuses » Medical Health Coverage » Accommodation & Meal Provided » Work While Travelling Around The World » LaundryRequirement; » Minimum 1-year working EXPERIENCE in FINE DINING or 4-5 STARS HOTEL » 21 To 35 Years Old » No Crimina
10 ] Chef De Partie - 16 Jan 2019
At - Kreate Takeout - Prince Court Medical Centre Kuala Lumpur - Kuala Lumpur
RM 2,600 - RM 3,000 a monthPURPOSE OF THIS POSITIONYou are responsible for keeping a portion of line cooks or station chefs’ on time and organized during production. You are someone to be the kitchen’s third in command; therefore, you need to be trustworthy, experienced and management material.RESPONSIBILITIESSince you responsible for all dishes prepared in his section, you must be knowledgeable a
11 ] Cook/Commis - 16 Jan 2019
At - Merrida Hotel,Klang - Subang Jaya
Job DescriptionJob DescriptionResponsible for food preparation / Daily operation and provide professional leadership and direction to the kitchen and service staffOrdering SuppliersPrepare standard recipes and constantly create new menu of high standardsLead and direct the kitchen helpers and service staffs on the dutiesMaintaining high standards of HygieneAble to cook in large quantity e.g buffet
12 ] part time cook - 16 Jan 2019
At - YTG Japanese Sweets and Bread Supply - Bukit Bintang
RM 8 - RM 10 an hourPart-timeWe are looking for part time cook who can work 3 - 4 days in a week.Job Types: Full-time, Part-timeSalary: RM8.00 to RM10.00 /hourExperience:cook: 1 year (Preferred)Language:Chinese (Preferred)English (Required)
13 ] Line Cook - 16 Jan 2019
RM 1,700 - RM 1,800 a monthJob Responsibilities: Set up and prepare the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.Study each recipe and gather all the necessary ingredients.Inform wait staff about daily specials.Ensure an appealing plate presentation.Slightly alter recipes to meet customers' needs and requests (e.g. reduce salt, remove dairy).Maintain food s
14 ] Waiter / Waitress - 16 Jan 2019
At - SAMADHI SDN BHD - Petaling Jaya
Responsibilities: -Attends regular training sessions in line with the departmental SOPWorks as per instructions from the immediate Supervisor and as per duty shifts.Communicates directly with guests.Ensures proper appearance (condition of uniforms) and grooming whilst on duty.Works (hands-on) towards the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in li
15 ] Waiter / Waitress - 16 Jan 2019
At - Epicuro Sdn Bhd - Kuala Lumpur
RM 1,500 - RM 1,800 a monthWe are looking for waiter / waitress to manage front of house for a cafe at a Hotel / Serviced Residence in Kuala Lumpur at Jalan Tun RazakPleasant and outgoing personalityGood communication, interpersonal and leadership skillsAble to work in a small team, and maintain a very high standard of quality for cleanliness and presentationMust be able to converse fluently in En
16 ] WAITER/WAITRESS - 16 Jan 2019
At - Kensington Western Restaurant Sdn Bhd - Malaysia
RM 1,300 a monthTake orders and serve food and beveragesCleaning tables and countersResetting tablesCheck with customers to ensure that they are enjoying their meals and take action to correct any problems.Communicate with customers to resolve complaints or ensure satisfactionJob Type: Full-timeSalary: RM1,300.00 /monthExperience:waitress: 1 year (Preferred)
17 ] Business Development Restaurant - 15 Jan 2019
At - iCHEF - Malaysia
JOB DESCRIPTION At iCHEF, we want to help our business owners open better restaurants by building a platform where they can access all the information, solutions and community to succeed. iCHEF provides an F&B operating system that covers from wait line to tax reporting, everything done, synchronized, used on multiple iPADs on the same app. Since 5 years ago when we open our beef noodle shop in
18 ] Restaurant Communications, GrabFood - 15 Jan 2019
At - Grab Taxi - Subang Jaya
Get to know our Team: GrabFood is the fastest growing startup within Grab and is growing rapidly towards becoming the region’s #1 provider of food delivery services, conquering a trillion dollar market in the most exciting region in the world. Get to know the Role: Manage and grow the way we communicate with our restaurant partners Work alongside account managers, Marketing, Creative and restaur
At - Glory HR Solutions - Subang Jaya
Job Responsibility Monthly plan planning in consultation with merchandiseEstablishes an effective sales operation systemAchieves efficiency in floor layoutDevelops Floor Executive and Supervisory skillsMaintain & improves customer service, facilities, and environmentMaintains & increase the value of regular customersControls the merchandise presentationRequirementMinimum Diploma and aboveMust able
20 ] Restaurant Manager - 15 Jan 2019
At - Wrappe - Petaling Jaya
RM 3,000 - RM 3,500 a monthFinancial and General ManagementManage and track the following elements: -Store SalesNet ProfitOverall Store BusinessOperationsImplement approved restaurant standard operation procedure.Ensure prompt and efficient service is carried out in restaurant.Implement effective restaurant administration, stock check & control, security and safety.Ensure strict compliance with Fo
21 ] Bakers - 15 Jan 2019
At - Tw Original Cake Sdn Bhd - Mid Valley City
Requirements At least possess SPM or equivalent Malaysian citizen, 18 years and above Able to work on shift Passionate, hard-working, initiative, and trustworthy worker Responsibilities To be in charge of the cashier counter/order station Handle cash and customer Sharp, precise and very careful in handling the job Hard-working and positive in all instruction given Count and check collection of
22 ] Demi Chef - 15 Jan 2019
At - Marriott International, Inc - Kuala Lumpur
Posting Date Jan 15, 2019 Job Number 1900056U Job Category Food and Beverage & Culinary Location Renaissance Kuala Lumpur Hotel, Kuala Lumpur, Wilayah Persekutuan VIEW ON MAP Brand Renaissance Hotels Schedule Full-time Position Type Non-Management/Hourly Start Your Journey With Us You were always one of those curious kids who opened every cabinet, peeked behind every door, and
23 ] Executive Pastry Chef - 15 Jan 2019
At - Valiram - Petaling Jaya
The Executive Pastry Chef is accountable for the overall success of the daily pastry and bakery kitchen operations. He or she will be required to exhibit culinary talent by personally performing tasks while leading the staff and managing all food related functions whilst supervising all bakery and pastry kitchen related areas to ensure a consistent, high quality products are produced. Key Respons
24 ] Sous Pastry Chef - 15 Jan 2019
RM 3,000 - RM 4,000 a monthLeads pastry team in chef's absence.Provides guidance to junior pastry staff members.Oversees and organizes pastry stock and ingredients.Manages the cake and product ordering by keeping detailed records and minimises waste, plus works with existing systems to improve waste reduction and manage budgetary concerns.Supervises all pastries preparation and presentation to ens
25 ] CHEF or ASST CHEF - 15 Jan 2019
At - GANGJUNGENE - Malaysia
RM 1,500 - RM 2,000 a monthMemerlukan Chef di Restoran Korea GangJungEne. Bertempat di Kota Damansara dan bermula Februari akan memulakan cawangan baru di Sungei Wang Plaza, Kuala Lumpur.Pekerja yang berminat perlulah mempunyai minat dalam bidang FnB serta boleh memberikan komitmen kepada syarikat. Jika mempunyai Sijil dalam bidang berkaitan adalah 1 kelebihan namun jika tiada namun anda berminat
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